1. Interviews Patients To Obtain Pertinent Nutritional Information And To Acquaint Patients With Our Food And Nutrition Delivery System. Enters Pertinent Information, Obtained From The Interview, Into Computer System. 2. Assists Patients In Making Food Choices According To Their Meal Plans And Therapeutic Diet Orders. 3. Processes Diet Orders, Menus And Other Directives R

1. Under the direction of the Registered Nurse, engages in selected tasks and activities to obtain and report information to assist the nurse in the assessment, planning and evaluation of patient needs, treatment and response to treatment. Employees at this level are expected to recognize and proactively communicate trends across their unit specific practice domains as ap

1. STANDARDS OF PRACTICE RN practice is guided by the ANA Scope and Standards of Practice (2015). The Standards of Practice describe a competent level of nursing care as demonstrated by utilizing the nursing process components of assessment, diagnosis, outcomes identification, planning, implementation and evaluation. Assessment The registered nurse collects pertinent data

1. To obtain blood samples from patients by venipuncture or skin puncture observing proper phlebotomy technique and patient identification policies. Responding immediately to STAT requests and drawing other specimens in a timely manner. 2. Demonstrates service excellence in all patient care activities exhibiting a caring and courteous manner to all patients and guests. Pr

1. Provides age and culturally appropriate medical nutrition therapy to assigned patients using evidence based practice guidelines and the Nutrition Care Process. 2. Demonstrates effective organizational skills and uses understanding of department performance standards to ensure the smooth and timely delivery of clinical nutrition on assigned patient care units. 3. Attend

1. Receives And Responds To Emergency Calls In A Safe And Timely Manner. 2. Performs Required Assessment/Treatment Procedures According To Established Protocols. 3. Must Organize And Prioritize Work For Medical Treatment Team At Emergency Scenes, Leading Other Ems Responders In A Respectful Manner. 4. Prepares A Written Record Documenting Times, Patient(s) Condition, Trea

1. Conducts Unit Inspections As Scheduled And Assures Safe Handling, Storage, Delivery Of Pharmaceutical To All Customers. 2. Reviews Medication Orders For Appropriateness To Assure Quality Pharmaceutical Care Is Provided. 3. Communicates With All Healthcare Providers To Ensure Good Pharmaceutical Care Is Provided To All Patients. 4. Monitor All Daily Activities Of The Ph

1. Interviews Patients To Obtain Pertinent Nutritional Information And To Acquaint Patients With Our Food And Nutrition Delivery System. Enters Pertinent Information, Obtained From The Interview, Into Computer System. 2. Assists Patients In Making Food Choices According To Their Meal Plans And Therapeutic Diet Orders. 3. Processes Diet Orders, Menus And Other Directives R

1. Greets Patients And Escorts Them To Their Examination Or Treatment Room. 2. Measures Vital Signs (Tpr, Bp, Hgt/Wgt, Bmi) And Records Findings. Updates Medical History And Patient Medication Record. 3. Prepares Patient, Equipment And Room For Procedures; Assists With Procedures. Reports Any Problems In Patient Status To Physician, Nurse Or Manager. 4. Collects And Prope

1. STANDARDS OF PRACTICE RN practice is guided by the ANA Scope and Standards of Practice (2015). The Standards of Practice describe a competent level of nursing care as demonstrated by utilizing the nursing process components of assessment, diagnosis, outcomes identification, planning, implementation and evaluation. Assessment The registered nurse collects pertinent data

1. STANDARDS OF PRACTICE RN practice is guided by the ANA Scope and Standards of Practice (2015). The Standards of Practice describe a competent level of nursing care as demonstrated by utilizing the nursing process components of assessment, diagnosis, outcomes identification, planning, implementation and evaluation. Assessment The registered nurse collects pertinent data

Direct those in the kitchen to produce all food in a safe and clean manner. Clean, cut and cook meat, fish and poultry. Cook and package batches of food to be outsourced for meals on wheels and senior centers. Supervises all kitchen staff to ensure that food is being prepared properly. Cleans and maintains all kitchen equipment properly. Requisitions all needed supplies a

Job Duties Wash dishes, pots and utensils. Wash glassware and other implements by hand when necessary. Empty and clean all trash receptacles. Follow sanitation policies at all times. Provide assistance to prep cook and other kitchen staff as needed, especially during peak times. Clean up spills or broken glassware immediately. Report any sanitation or janitorial issues to

Aya Healthcare has an immediate opening for the following position ER Registered Nurse in New Britain, CT. We'll work with you to build the healthcare career of your dreams. Whether you want a job close to home or across the country, we've got you. Job Details Pay $2196.7/week $2386.06/week Assignment Length 13 week assignment Shift 3, 12 Hour 15 00 03 30 At least one yea

Aya Healthcare has an immediate opening for the following position MS/Tele Registered Nurse in New Britain, CT. We'll work with you to build the healthcare career of your dreams. Whether you want a job close to home or across the country, we've got you. Job Details Pay $2153.14/week $2342.5/week Assignment Length 13 week assignment Shift 3, 12 Hour 19 00 07 00 At least on